Visit to Tuppeny Barn, Organic Farm
Sue Garlick
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Year 9 Food Tech Students
The Year 9 Food Technology Students were taken on a trip to Tuppeny Barn, Organic Farm. Luckily the sun was shining, although very cold but students were taught about the ethos of the farm, how it was started and why.
The students got to pick seasonal/organic produce from the gardens and produce different foods to eat. They engaged in finding recipes centred around seasonal produce.
